Cocking The

1. Never chamber a round until you are ready to fire.

3. Hold the gun by the pistol grip, with the trigger finger outside of trigger guard.

4. While fully depressing the safety grip, pull cocking knob all the way back and release knob instantly to allow bolt to snap forward, (fig. 21)

5. The gun is now cocked and ready to fire with a round chambered.

6. Move the fire selector to "S" (Safe). !% 22)

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